Cake with Grapes and Walnuts

Ingredients:

2 Eggs

7 Tbsp. Sugar (175 gr)

7 Tbsp. Milk (140 gr)

7 Tbsp. Sunflower oil (100 gr)

16 Tbsp. Flour “00” (400 gr)

1/2 Baking powder (8 gr)

Nuts (100 gr)

Black Grapes (500 gr)

Procedure :

Gently knead everything together in a bowl. Pour the contents into a baking sheet with parchment paper.

Bake for 30 minutes at 180 ° C (356 ° F).

Halfway through cooking, brush the cake with sunflower oil and sprinkle the top with granulated sugar. Finish cooking. Serve with powdered sugar.

 

ENJOY 🙂

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